Gelatin Dessert Recipes
Creating a great dessert can be hard for people with kidney failure. Gelatin to the rescue – it's got a good deal of health to it and it tastes great. Even if you don't feel well, you like to have some gelatin to soothe you. I found this recipe on a forum and decided to try it out.
Use a 8 x 11.5 pan that is 2 quart capacity for the final product to chill in.
Put the applesauce in a 2 quart saucepan, then add the jello using a whisk.
Mix together and heat gently until jello is dissolved –
you may see a few bubbles as you stir continuously. Warming gently takes about 5 minutes on low – medium heat.
Remove from heat, then add the lemon-lime soda a little at a time while mixing into the jello.
Pour into the 2 quart pan – it will be a little foamy on top.
Refrigerate until it sets – about 2 hours.
Print the recipe below for your family to enjoy.
- 12 ounces Sprite or other clear soda beverage
- 2 cups applesauce, unsweetened, without added Vitamin C
- 2 packages of sweetened gelatin mix (use unsweetened if diabetic)
- Use a 8 x 11.5 pan that is 2 quart capacity for the final product to chill in.
- Put the applesauce in a 2 quart saucepan, then add the jello using a whisk. Mix together and heat gently until jello is dissolved - you may see a few bubbles as you stir continuously. Warming gently takes about 5 minutes on low - medium heat.
- Remove from heat, then add the lemon-lime soda a little at a time while mixing into the jello. Pour into the 2 quart pan - it will be a little foamy on top. Refrigerate until it sets - about 2 hours.
- Nutrient Totals
- Calories - 125
- Protein - 2 gm
- Carbohydrate - 31 gm
- Fat - 0 gm
- Sodium - 104 mg
- Potassium - 47 mg
- Phosphorus - 33 mg
Let us know what you would like to see more of! We are posting new recipes every Thursday and want to make something you would enjoy!
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