Renal Diet Headquarters Podcast 036 – Why Use More Herbs And Spices?
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Podcast #36 Released on August 27, 2014
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I have deemed this month as a month to talk about healthy meals at home and using herbs and spices in your cooking - instead of adding salt.
Last week we talked about specific spices you can use to improve your meals and cooking.
And this week we are talking about using herbs and spices when cooking. As well as the top 3 reasons that you should decrease your intake of salt and why.
So, lets get started. You need some help deciding what to do to make a difference, then listen on!
New Renal Dialysis Breakfast Cookbook for sale on Amazon! Go here to read more: www.renaldiethq.com/dialysiscookbook/
I am going to the AAKP national meeting - learn more at www.renaldiethq.com/go/
I would love to meet you and I will be available to talk to you and I will have a few books for sale, I will even be doing a book signing hour!
Email me at [email protected] for suggestions
Learn more About Renal Diet Headquarters Podcast 035 – Using Herbs and Spices To Improve Flavor in a Renal Diet
Learn more About Renal Diet Headquarters Podcast 037 – What is Anemia and How Do I Handle It?
Find us on iTunes at: www.renaldiethq.com/go/itunes
Find us on stitcher radio at: www.renaldiethq.com/go/stitcher
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