Nectarine Salad
This Nectarine Salad is a vibrant and refreshing dish, perfect for individuals with Chronic Kidney Disease (CKD).
- Prep Time: 10
- Cook Time: 15
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Salads
- Method: Non-Cook
- Cuisine: American
- Diet: Low Salt
Ingredients
Scale
Dressing
- 2 TBSP Olive Oil
- 2 TBSP Apple Cider Vinegar
- 2 TBSP honey
- 1 tsp dijon mustard
- 1 tsp minced garlic
- 1/2 tsp black pepper
Salad
- 2 cups romaine lettuce
- 2 ripe nectarines, pitted and sliced
- 1 cup or 1/2 medium cucumber, peeled and sliced into coin shapes
- 1/4 cup diced red onions
- 2 tbsp blue cheese crumbles
Instructions
- Add the romaine, nectarines, onions, cucumber, blue cheese and chopped walnuts to a bowl. Toss together.
- In a separate jar, combine the olive oil, apple cider vinegar, honey, dijon mustard, garlic and pepper. Shake together in a jar or whisk together.
- Pour over salad and toss together.
Find it online: https://www.renaldiethq.com/nectarine-salad/
