Strawberry Baked Oatmeal
Kickstart your day with a scrumptious serving of Strawberry Baked Oatmeal, a wholesome and delightful breakfast treat. This easy-to-make recipe blends juicy strawberries with hearty oats, making it a perfect choice for a nutritious morning meal.
- Prep Time: 15
- Cook Time: 40
- Total Time: 55 minutes
- Yield: 9 1x
- Category: Breakfast
- Method: Oven
- Cuisine: American
- Diet: Low Salt
Ingredients
2 cups strawberries, fresh
3 cups old fashioned oats
1 tsp baking powder
1/2 tsp cinnamon
1/4 cup honey
2 eggs
2 1/2 cup milk
1 tsp vanilla
2 tbsp olive oil
Instructions
1. Preheat oven to 375'F and spray 9x9 baking dish with pan spray.
2. Whisk together in a medium sized bowl the eggs, oil, honey, milk and vanilla. [Add honey last to ensure it mixes well]
3. Add oats, baking powder and cinnamon. Stir together and set aside for 10 minutes.
4. While waiting, clean and slice the strawberries.
5. Reserve 9 slices of strawberries, and gently fold in the rest of the strawberries to the oat mixture.
6. Pour the prepared mixture into the baking dish. Add the 9 slices on top of the mixture indicating each serving (like a tic/tac/toe board)
7. Bake for 35-40 minutes or until top is golden brown and middle is set. Remove from oven and let site for 20 minutes, then cut into 9 servings and plate.
Find it online: https://www.renaldiethq.com/strawberry-baked-oatmeal/
