Spicy Cucumber Salad
A crisp and refreshing Spicy Cucumber Salad with a zesty dressing made from balsamic vinegar, rice vinegar, and Sriracha. Perfect as a quick side dish for any meal.
- Prep Time: 10
- Cook Time: 10
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: No Heat
- Cuisine: American
- Diet: Low Salt
Ingredients
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- 3 cups cucumbers
- 3 tbsp balsamic vinegar
- 2 tbsp white sugar
- 1 tbsp minced garlic
- 2 tbsp rice vinegar
- 1 tsp siracha sauce
- 1/2 tsp red pepper flakes
Instructions
- Peel cucumbers, slice in half lengthwise and scoop out the seeds. Cut into 1/2 in thick half rounds. Pat cucumbers dry.
- Whisk together the balsamic vinegar, sugar, garlic, rice vinegar, siracha and red pepper flakes.
- Add sauce and cucumbers together and stir to coat. Chill in the refrigerator for 2-3 hours before serving.
Find it online: https://www.renaldiethq.com/spicy-cucumber-salad/
