I know you may not be interested in going to live in Senior Living, but I found that the stigma attached to foods either in a hospital or living center have changed. People are demanding healthier and better tasting food.
For some new hires, a learning curve is expected when it comes to a higher consideration for dietary restrictions among the aging population. But food trends and a global awareness of health and wellness are aiding in that transition.
What great ideas! When I was installing room service in hospitals, it was always a shock to people. Now they just expect to like the food where they are staying overnight. So, step it up. And you will find I put the same love into the meal plans I have designed – go here to check out more: Renal Diet Meal Plans